Pork Steak and Gravy – Juicy Pork Steaks in Oven

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Pork Steak and Gravy makes a juicy pork steak using the oven. This smothered pork steak and potatoes is an easy pork steak recipe for any night of the week.

Using a couple of cans of soup and just a few simple ingredients, this old-fashioned meat and potato dish will quickly become a family favorite.

Pork Steak and Gravy

I love pork steak. Scratch that. I love tender and juicy pork steak.

And, if you are looking the the best recipe prevent tough, dry pork steak, then look no farther. This pork steak and gravy recipe creates the juiciest, moistest, tenderest pork steak ever.

Pork Steak and Gravy makes a juicy pork steak using the oven.  This smothered pork steak and potatoes is an easy pork steak recipe for any night of the week. 

Tips for Pork Steak in the Oven

  • Season generously with seasoned salt (or regular salt) and black pepper.
  • Brown both sides of pork steak in hot vegetable oil in a skillet on the stove. This adds more flavor and seals in juices.
  • Place the browned pork steak in the bottom of the pan so that it bastes in the gravy.
  • Top with peeled, sliced potatoes for a full meal.  Carrots would be another great addition.
  • Make a flavorful gravy to pour over top for the meat to cook in. Some easy gravy ideas include any flavor of cream soup, condensed French Onion soup, tomato soup, etc.
  • Cover tightly with foil before baking.

Pork Steak and Gravy makes a juicy pork steak using the oven.  This smothered pork steak and potatoes is an easy pork steak recipe for any night of the week. 

Ingredient List for Smothered Pork Steak and Gravy

Pork Steak, thin slices

Vegetable Oil

Seasoned Salt (regular works too)

Black Pepper

Potatoes, peeled and sliced

Cream of Mushroom Soup

Condensed French Onion Soup

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Pork Steak and Gravy makes a juicy pork steak using the oven.  This smothered pork steak and potatoes is an easy pork steak recipe for any night of the week. 

How to Make Baked Pork Steak with Gravy

  1. Season both sides of sliced pork steak.
  2. Heat vegetable oil in a skillet, and brown both sides. Place in a greased 13 x 9 inch baking dish.
  3. Wash, peel and thinly slice potatoes; layer over top the browned pork steak.
  4. In a bowl, whisk together cream of mushroom soup and condensed French Onion Soup until smooth.
  5. Pour over top potatoes.
  6. Cover tightly with foil; bake in preheated oven for 50 to 60 minutes.
  7. Remove foil, and continue to cook until the potatoes are fork tender.
  8. Let sit 5 to 10 minutes to thicken before serving.

For the full ingredient amounts and recipe steps for smothered pork steaks and gravy, scroll to the recipe card at the bottom of this post. 

Pork Steak and Gravy makes a juicy pork steak using the oven.  This smothered pork steak and potatoes is an easy pork steak recipe for any night of the week. 

Juicy Pork Steaks in Oven

Why Are My Pork Steaks Tough?

There’s many different reasons your pork steak might be tough.

First off, you might be over-cooking your pork steak. Often times, pork steaks are cut very thin which means they will cook very quickly on the grill or barbecue.

It could also be that you are using the incorrect method of cooking. Baked pork steak is a great way to keep your pork steak moist and tender.  Basting in a gravy or liquid is key, and I recommend covering the dish in aluminum foil to keep the juices in the pan. Another great cooking method for a moist pork steak is slow cooking.

Pork Steak and Gravy makes a juicy pork steak using the oven.  This smothered pork steak and potatoes is an easy pork steak recipe for any night of the week. 

FAQs about Pork Steak in Gravy

  • Use as many or as few sliced pork steak as your family needs. Top with as many washed, peeled and sliced potatoes as you need.
  • If you’re serving up a huge family, you might need to use 2 cans of cream soup and/or French Onion Soup.
  • Browning the pork steaks can be omitted; however, I highly recommend it if you’ve got time.
  • If needed, substitute regular salt for seasoned salt.
  • Be sure to cover the pan with foil tightly to keep the meat juicy.
  • Pork Chops can be used instead of pork steaks.
  • If you are wanting to grill pork steak instead, try this easy recipe.
  • Visit our Amazon Store for our favorite kitchen and pantry items.

Pork Steak and Gravy makes a juicy pork steak using the oven.  This smothered pork steak and potatoes is an easy pork steak recipe for any night of the week. 

Recipes Using Condensed French Onion Soup

Ground Beef Crescent Pie Recipe

French Onion Hamburger Pie is a quick, thirty minute dinner.   This ground beef crescent pie recipe will satisfy the hungriest of appetites. 

 Hamburger Sliders 

French Onion Sliders are a cheesy-topped ground beef sloppy Joe mixture baked on Hawaiian rolls and drizzled in an delectable butter sauce.

French Onion Joes

These French Onion Joes are an easy alternative to traditional sloppy joes without the tomatoes. With just four ingredients, this loose meat sandwich is quick dinner option.

Pork Steak and Gravy - Juicy Pork Steaks in Oven

Pork Steak and Gravy makes a juicy pork steak using the oven.  This smothered pork steak and potatoes is an easy pork steak recipe for any night of the week.
Prep Time15 mins
Cook Time1 hr 15 mins
Total Time1 hr 30 mins
Course: Casserole, Entree, Main Course
Cuisine: American
Keyword: juicy pork steaks in oven, pork steak and gravy, pork steak in gravy, smothered pork steaks
Servings: 6 people
Calories: 157kcal
Author: Barbara

Ingredients

  • 2 - 4 sliced pork steaks
  • seasoned salt and black pepper
  • 1 Tablespoon vegetable oil
  • 4 cups washed, peeled and sliced potatoes
  • 10.5 ounces cream of mushroom soup
  • 10.5 ounces condensed French Onion Soup

Instructions

  • Preheat oven to 350 degrees F. Spray a 13 x 9 inch baking dish with nonstick cooking spray.
  • Season both sides of pork steak with seasoned salt and pepper.
    Pork Steak and Gravy makes a juicy pork steak using the oven.  This smothered pork steak and potatoes is an easy pork steak recipe for any night of the week. 
  • Heat vegetable oil in skillet; brown both sides of pork steak. Place in the prepared baking dish.
    Pork Steak and Gravy makes a juicy pork steak using the oven.  This smothered pork steak and potatoes is an easy pork steak recipe for any night of the week. 
  • Arrange sliced potatoes over top of the pork steak in dish.
    Pork Steak and Gravy makes a juicy pork steak using the oven.  This smothered pork steak and potatoes is an easy pork steak recipe for any night of the week. 
  • Whisk together cream of mushroom soup and French Onion Soup until smooth. Pour over top of the potatoes.
    Pork Steak and Gravy makes a juicy pork steak using the oven.  This smothered pork steak and potatoes is an easy pork steak recipe for any night of the week. 
  • Cover tightly with foil, and bake for 50 - 60 minutes. Remove foil and continue to cook until potatoes are fork tender.
    Pork Steak and Gravy makes a juicy pork steak using the oven.  This smothered pork steak and potatoes is an easy pork steak recipe for any night of the week. 
  • Let the dish set for 5 to 10 minutes before serving to let the juices thicken.
    Pork Steak and Gravy makes a juicy pork steak using the oven.  This smothered pork steak and potatoes is an easy pork steak recipe for any night of the week. 

Notes

  • Use as many or as few sliced pork steak as your family needs.  Top with as many washed, peeled and sliced potatoes as well.
  • If you're serving up a huge family, you might need to use 2 cans of cream soup and/or French Onion Soup.
  • Browning the pork steaks can be omitted; however, I highly recommend it if you've got time.
  • If needed, substitute regular salt for seasoned salt.
  • Be sure to cover the pan with foil tightly to keep the meat juicy.
  • Pork Chops can be used instead of pork steaks.
  • If you are wanting to grill pork steak instead, try this easy recipe
  • Please note that the carb counts, calorie counts and nutritional information varies greatly depending on the products you use. The auto-calculation is an automated estimate and should NOT be used for specific dietary needs.

Nutrition

Calories: 157kcal | Carbohydrates: 29g | Protein: 6g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Cholesterol: 5mg | Sodium: 617mg | Potassium: 876mg | Fiber: 4g | Sugar: 3g | Vitamin A: 3IU | Vitamin C: 28mg | Calcium: 27mg | Iron: 1mg

 

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Pork Steak and Gravy makes a juicy pork steak using the oven.  This smothered pork steak and potatoes is an easy pork steak recipe for any night of the week. 

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