Cinnamon Toast Crunch Cocktail

What do you get when you combine Baileys Irish Cream, Fireball Cinnamon Whisky and milk?  The result is a Cinnamon Toast Crunch Cocktail that will go down smooth as an evening nightcap.

Cinnamon Toast Crunch Cocktail Recipe:

Sometimes we are inspired by our readers.  Here’s a shout out to Amie who suggested that we modify our Baileys Milk recipe by adding some Fireball Cinnamon Whisky. The result is creamy deliciousness. Thanks Amie!

It starts with our basic Baileys Milk recipe which is one part Baileys Traditional Irish Cream mixed with one part milk. The addition of Fireball gives the cocktail a nice cinnamon flavor which truly tastes like a bowl of cinnamon toast crunch.

You know what Cinnamon Toast Crunch cereal is, right?  It’s a kid’s cereal (or husband’s cereal in my family) that has a sugary, cinnamon coating on every bite.  There’s no doubt that it’s delicious, but I am not particularly convinced on the nutritious part.

How to Make a Cinnamon Toast Crunch Drink:

Instructions:

1. Add ice to a glass.
2. Mix together milk, Baileys and Fireball Whisky.
3. Stir and drink.
4. Try dusting with a mixture of cinnamon and sugar on top.

For the full recipe for how to drink a Baileys Irish Cream, scroll to the bottom of this post. 

Notes About Fireball and Baileys:

• 3 Ingredient cocktails are the best, and this Cinnamon Toast Crunch Drink fits that bill.
• Baileys Irish Cream is a alcoholic whiskey with flavors of cocoa and and cream.
• Fireball Cinnamon Whisky is an alcohol that is intensely sweet and full of cinnamon flavor.
• This is a beefed up version of our favorite Baileys Milk recipe.

Our Favorite Cocktail Recipes

We love a good cocktail and have several on our site AND our blogging friends have some good drink recipes too! Here are a few of our favorites:

Bay Breeze for a Crowd

Cranberry Moscow Mule

Baileys Strawberries and Cream Milkshake

Gingerbread Baileys Cocktail