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Simple and Sweet Coleslaw

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Western Dressing Pasta Salad has all your favorite taco toppings. Containing hamburger and pasta, it's hearty enough to make a full meal.

Western Dressing Pasta Salad

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With only five simple ingredients, this Shortcut Nacho Soup can be on the table in 30 minutes flat.  Using a boxed Au Gratin Potato Mix is the secret to this fast and hearty soup.

Shortcut Nacho Soup

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Looking to try kale but aren't sure how to prepare it? Try this deliciously easy Sauteed Kale with Apples.  With only a handful of ingredients, you'll have a new healthy side dish to add to your menu. 

Sauteed Kale with Apples

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Once you start making these Homemade Martini Olives, there's no stopping.  Whether you're having a party with friends or making a party appetizer, these cocktail olives are a tasty treat.  Plus, they make the perfect gift for any martini enthusiast.

Homemade Martini Olives

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It's easy, it's cheesy, and it's a great way to use up some of your excess zucchini.  Cheesy Zucchini Soup is light enough for the summer months, or freeze your zucchini during summer, and pull it out for this recipe. 

Cheesy Zucchini Soup

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Potato Salad with Leftover Mashed Potatoes is an ingenious way to use up mashed potatoes. It's also great for days when you're in a time-crunch and are wanting a delicious side dish.

Old Fashioned Potato Salad Recipe with Leftover Mashed Potatoes

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My kids love these rosy red Cinnamon Stewed Apples for breakfast, lunch or dinner.  Made with just a few simple ingredients and cooked on the stove-top in a matter of minutes, you'll find yourself adding these to your weekly menu rotation.

Cinnamon Stewed Apples

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Healthy Zucchini Tomato Casserole includes a menagerie of fresh garden veggies sauteed together. Before serving, a layer of shredded Parmesan cheese is melted over top for the perfect finishing touch. 

Healthy Zucchini Tomato Casserole

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Pennsylvania Dutch Green Beans are a German-inspired side dish. Canned green beans are enhanced with water chestnuts, onions and bacon and baked in a slightly sweet and tangy sauce.  These can be eaten right away or prepped the night before for the perfect holiday green bean recipe. 

Pennsylvania Dutch Green Beans

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