These Old Cookbooks

  • Home
  • Recipe Box
    • Appetizers
    • Breakfast
    • Crock Pot
    • Desserts
    • Dinners
      • Beef
      • Chicken
      • Pork
    • Drinks
    • Meal Plans
    • Salads
    • Side Dishes
    • 6 Ingredients or Less
    • Soup
  • About
  • Contact

Pressure Cooker Potato Soup – An Old Fashioned Potato Soup Recipe

January 13, 2018 By Megan 1 Comment

As an Amazon Associate, we earn from qualifying purchases.
772 shares
  • Facebook
  • Twitter
  • Yummly
Jump to RecipePrint Recipe

This Electric Pressure Cooker Potato Soup has all the flavor of making it on the stove top but takes a fraction of the time. Using your Instant Pot, this soup can be on the table in no time!   This Pressure Cooker Potato Soup has all the flavor of making it on the stovetop but takes a fraction of the time. Using your InstantPot, this soup can be on the table in no time!

Instant Pot Potato Soup without Heavy Cream Recipe:

This Electric Pressure Cooker Potato Soup is adapted from a recipe in cookbook called The Working Cook which seems fitting for Barbara’s family. It’s hard to manage a full-time job, 3 kids and being a short-order cook to her hungry family. This cookbook has a lot of fast recipes.

She likes this potato soup recipe (without heavy cream) because she can use her electric pressure cooker to cut down on cook time. She made this the morning of the first winter snow, and it warmed her entire family up.

Want to know a secret? She was all out of dried thyme, so she substituted poultry seasoning. It has thyme plus a lot more. It was delicious!

Want a potato soup made on the stove top? Check out our Potato and Sausage Soup recipe.

How to Make Electric Pressure Potato Soup

  1. Combine, potatoes, onion, celery and water in an electric pressure cooker, and cook according to the manufacturer’s instructions (ours called for 5 minutes on high pressure using the quick release valve).
  2. Add celery soup, clam chowder, salt, thyme and celery seed. Cook on the simmer setting until heated through.
  3. Once warmed, add 2 cups of milk.
  4. In a saucepan, melt butter; mix in flour and stir until smooth. Stir in 1 cup of milk gradually to the flour mixture. Cook until thickened, stirring constantly.
  5. Add flour mixture into hot soup. Cook until soup is thickened, stirring constantly.

Full recipe and ingredient list for Instant Pot Potato Soup is at the bottom of this post.

This Pressure Cooker Potato Soup has all the flavor of making it on the stovetop but takes a fraction of the time. Using your InstantPot, this soup can be on the table in no time!

Other Instant Pot Recipes

Sweet and Sour Pork Ribs in the Instant Pot

Instant Pot Pork Ribs (Mom’s Recipe)

Golden Chicken Imperial in the Instant Pot

Instant Pot Buttery Chicken

This Pressure Cooker Potato Soup has all the flavor of making it on the stovetop but takes a fraction of the time. Using your InstantPot, this soup can be on the table in no time!

Notes About Old Fashioned Potato Soup Recipe:

  • This recipe is easily adaptable back to stove top.  Cook the potatoes the old fashioned way by boiling on the stove.
  • Swap thyme with poultry seasoning, if desired.
  • Our version of instant pot potato soup does not have heavy cream.  Instead, it is thickened with a roux.
  • We love potato recipes.  Try our 4 Ingredient Crock Pot Cheesy Potatoes and Cheesy Potatoes with Bacon.

 

This Pressure Cooker Potato Soup has all the flavor of making it on the stovetop but takes a fraction of the time. Using your InstantPot, this soup can be on the table in no time!
Print Recipe

Electric Pressure Cooker Potato Soup

This Electric Pressure Cooker Potato Soup has all the flavor of making it on the stove top but takes a fraction of the time. Using your Instant Pot, this soup can be on the table in no time!  
Prep Time10 mins
Cook Time30 mins
Course: Entree, Main Course, Soup
Cuisine: American
Keyword: electric pressure cooker potato soup, instant pot potato soup, instant pot potato soup without heavy cream
Servings: 8
Author: Barbara

Ingredients

  • 5 medium potatoes peeled and chopped
  • 1 small onion chopped
  • 1 cup chopped clelery
  • 2 cups water
  • 1 10.5 oz. can cream of celery soup
  • 1 18.8 oz. can New England clam chowder
  • 1 teaspoon salt
  • 1/8 teaspoon thyme or poultry seasoning
  • 1/4 teaspoon celery seed
  • 2 cups milk
  • 3 Tablespoons butter
  • 3 Tablespoons flour
  • 1 cup milk

Instructions

  • Combine, potatoes, onion, celery and water in an electric pressure cooker, and cook according to the manufacturer's instructions (ours called for 5 minutes on high pressure using the quick release valve).
  • Add celery soup, clam chowder, salt, thyme and celery seed; cook on the simmer setting until heated through. Once warmed, add 2 cups milk.
  • In a small saucepan, melt butter; mix in flour and stir until smooth. Stir in 1 cup of milk gradually, and cook until thickened, stirring constantly.
  • Add flour mixture into hot soup.
  • Cook until soup is thickened, stirring constantly.

Notes

  • This recipe is easily adaptable back to stove top.  Cook the potatoes the old fashioned way by boiling on the stove.
  • Swap thyme with poultry seasoning, if desired.
  • Our version of instant pot potato soup does not have heavy cream.  Instead, it is thickened with a roux.
  • We love potato recipes.  Try our 4 Ingredient Crock Pot Cheesy Potatoes and Cheesy Potatoes with Bacon.

Linking up to Weekend Potluck!

Note: This post may contain affiliate links. We earn a small percentage from any purchase you make by clicking on these links. 

More Of theseoldcookbooks

Filed Under: Crock Pot, dinners, Featured, recipe box, Soup

« Instant Pot Chugwater Chili – WCW – Week 53
Luscious Lettuce Salad in a Jar »

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Search These Old Cookbooks

  • Email
  • Facebook
  • Instagram
  • Pinterest
  • Twitter

Sign up for our free email!

* = required field

 

Popular Recipes

Slow Cooker Spaghetti Sauce

Old Fashioned Cherry Winks is a vintage recipe from Kellogg's back when cornflake cereal was commonly found in your pantry.  Making these Cherry Winks with Cornflakes Recipe is a welcome blast from the past. 

Old Fashioned Cherry Winks – A Cherry Winks with Cornflakes Recipe

Copyright © 2022 · Disclosure, Disclaimer, and Privacy Policies

772 shares