Chocolate Chip Butterscotch Bars Recipe (5 Ingredient Treat)
Indulge in these decadent chocolate chip butterscotch bars - a sweet and easy dessert recipe with only 5 ingredients. Follow our simple instructions to create old fashioned fudgie scotch squares.
Prep Time10 minutes mins
Cook Time30 minutes mins
Cooling Time45 minutes mins
Total Time1 hour hr 25 minutes mins
Course: Dessert, Snack
Cuisine: American
Keyword: butterscotch bars, chocolate chip butterscotch bar cookies, chocolate chip butterscotch bars, fudgie scotch squares
Servings: 16 servings
Calories: 268kcal
Author: Barbara
- 1 cup Semi sweet chocolate chips
- 1 cup Butterscotch chips
- 1 1/2 cups Graham cracker crumbs
- 14 ounces Sweetened condensed milk
- 1 cup Chopped walnuts
Preheat oven to 350 degrees F. Grease a 9-inch baking dish with nonstick cooking spray, or line it with parchment paper.
In a large bowl, stir together graham cracker crumbs, sweetened condensed milk, chocolate morsels, butterscotch morsels, and chopped nuts.
Pour mixture into the prepared pan, and press batter into a uniform shape.
Bake for 30 - 35 minutes or until golden brown.
Let cool for 45 minutes.
Cut into squares.
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- Use sweetened condensed milk, not to be confused with evaporated milk.
- For easy removal from the pan, line the pan with parchment paper. For an easy way to make the parchment paper to not roll around, crunch up the paper into a ball, and then unfold it. It makes it much easier to work with.
- To get graham cracker crumbs, use a food processor and pulse, or place graham crackers in a zip-lock bag, and pound with a meat mallet or rolling pin.
- To easily press down a sticky batter into a pan, place your hand in a small zip-lock bag, and spray lightly with nonstick cooking spray. Press gently using the sprayed side.
- The nutritional information is auto-calculated and can vary depending on the products used.
Calories: 268kcal | Carbohydrates: 36g | Protein: 4g | Fat: 12g | Saturated Fat: 5g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 3g | Trans Fat: 0.01g | Cholesterol: 10mg | Sodium: 126mg | Potassium: 202mg | Fiber: 2g | Sugar: 28g | Vitamin A: 84IU | Vitamin C: 1mg | Calcium: 91mg | Iron: 1mg