5 from 1 vote
When you need a new go-to cookie recipe, try these Ultimate Chocolate Chip Cookies which are chock-full of chocolate chips and pecans.
Ultimate Chocolate Chip Cookies
Ingredients
  • 2 1/4 cups flour (level out the 2 cups, but heap the 1/4 cup)
  • 1 teaspoon salt heaping
  • 1 teaspoon baking soda heaping
  • 3/4 cup sugar
  • 3/4 cup brown sugar
  • 1 teaspoon vanilla
  • 2 eggs
  • 2 sticks Imperial margarine cold (not softened)
  • 1 1/2 cups chopped pecans
  • 11.5 oz. bag chocolate chips
Instructions
  1. Gently mix flour, salt and baking soda.
  2. In a separate bowl, combine both sugars and vanilla; add eggs and incorporate by hand. Do not over mix!
  3. With a fork, shave the cold margarine into the sugar mixture. Once again, do not over mix. There should be butter shavings visible throughout the cookie dough.
  4. Add the dry mixture into the wet mixture. Use a pastry blender to incorporate the margarine until large chunks of margarine remain. Do not over mix!
  5. Add pecans and chocolate chips. Do not over mix!
  6. Gently, scoop golf ball sized balls of dough onto cookie sheet six to a sheet pan. Do not over pat or touch the dough too much.
  7. Bake in a preheated 375 degree F oven for 13 or 15 minutes.
  8. Remove from sheet pan immediately and cool on a wire rack.