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Instant Pot Hawaiian Beef

Instant Pot Hawaiian Beef is full of flavor and perfect served with steamed vegetables and rice. The best part of this dish is that it takes a fraction of the time in the electric pressure cooker rather than in the oven.
Prep Time5 mins
Cook Time1 hr 33 mins
Course: Entree, Main Course
Cuisine: American
Keyword: instant pot hawaiian beef
Servings: 8
Author: Barbara


  • 2-3 lb. beef roast thawed
  • 1 1/2 cups pineapple juice
  • 2 Tablespoons soy sauce
  • 1 Tablespoon grated ginger or ginger paste
  • 1 Tablespoon minced garlic
  • 1 teaspoon oregano
  • 1 Tablespoon vinegar
  • 1/2 teaspoon salt


  • Place the roast in the electric pressure cooker or Instant Pot insert.
  • Mix together the remaining ingredients, and pour over roast.
  • Cook on high pressure for 99 minutes. (Check the instruction manual for your pressure cooker to double check the recommended guidelines for a beef roast).
  • Let pressure release naturally.
  • Remove bones, and shred with 2 forks.
  • Serve over rice with pan juices as a sauce. Add cooked steamer bag of Asian vegetables for a complete meal.