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Broccoli Cheese Soup

Broccoli Cheese Soup is the easy way to get kids to eat broccoli and carrots.  Full of cheese flavor, this soup will soon to become a staple on your family table. 
Prep Time10 mins
Cook Time55 mins
Total Time1 hr 5 mins
Course: Soup
Cuisine: American
Keyword: Broccoli Cheese Soup, broccoli cheese soup with potatoes, broccoli cheese soup with Velveeta
Servings: 8 people
Author: Barbara

Ingredients

  • 4 cubes chicken bouillon
  • 1 cup diced onions
  • 4 cups water
  • 2 1/2 cups potatoes, diced
  • 12 ounces frozen broccoli
  • 1 cup carrots, diced or shredded
  • 2 (10.5) ounce cans of cream of chicken soup
  • 1 pound Velveeta

Instructions

  • In a medium or large saucepan, simmer bouillon, onions and water for 20 minutes.
  • Add potatoes, broccoli and carrots, and simmer for an additional 30 minutes.
  • Stir in cream of chicken soup and Velveeta until melted.

Notes