Feel like pizza but don't feel like takeout? This Pizza Dip is a great appetizer that can be customized with "topping" of your choice. Serve it with bread, crackers or chips.
Prep Time10 minutesmins
Cook Time12 minutesmins
Total Time22 minutesmins
Course: Appetizer
Cuisine: American
Keyword: pizza dip
Servings: 8
Calories: 255kcal
Ingredients
8oz.cream cheesesoftened
14oz.pizza sauce or tomato sauce (add your own seasoning
1/2cupgreen bell pepperdiced
14.5oz.diced tomatoesdrained
1/2cuppepperonichopped
2 1/4oz.sliced olivesoptional
8 oz.shredded mozzarella cheese
2green onionschopped
Instructions
Spread cream cheese in bottom of a 9-inch pie plate; spread pizza sauce over cream cheese.
Sprinkle diced tomatoes, bell pepper, pepperoni, and olives over sauce.
Top with mozzarella cheese.
Bake at 350 degrees F for 10 or 12 minutes or until cheese melts.
Serve warm with corn chips or French bread or whatever you want!
Notes
The carb counts, calorie counts and nutritional information can vary greatly depending on the ingredients used. The nutritional information below is auto-calculated and should NOT be used for specific dietary needs.