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Vintage Barbecue BurgersThese Vintage Barbecue Burgers are full of flavor and a snap to pull together when you are looking for an easy sandwich option.
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4.5 from 2 votes

Vintage Barbecue Burgers

These Vintage Barbecue Burgers are full of flavor and a snap to pull together when you are looking for an easy sandwich option.
Prep Time5 mins
Cook Time15 mins
Total Time20 mins
Course: Main Course
Cuisine: American
Keyword: vintage barbecue burgers
Servings: 4
Author: Barbara

Ingredients

  • 10.5 oz. condensed tomato soup
  • 1/4 cup sweet pickle relish
  • 1/4 cup chopped onion
  • 1 Tablespoon brown sugar
  • 1 Tablespoon vinegar
  • 1 Tablespoon Worcestershire sauce
  • 4 large beef patties or 6 small patties if frozen, thaw first
  • 1 Tablespoon butter

Instructions

  • Mix tomato soup, relish, onion, brown sugar, vinegar, and Worcestershire sauce.
  • Heat butter in skillet; brown patties.
  • Add barbecue sauce to skillet on top of the burgers.
  • Simmer burgers in the sauce until patties are done to your desired level of pink on inside.