Bologna Salad
This Bologna Salad features just four ingredients and is perfect for a snack with crackers, spread on toast or as a sandwich with a slice of cheese and some lettuce.
Prep Time10 minutes mins
Cook Time0 minutes mins
Total Time10 minutes mins
Course: Appetizer
Cuisine: American
Keyword: bologna salad, ham salad, old fashioned bologna salad, old recipe bologna salad, sandwich spread
Servings: 6
Author: Barbara
- 1 lb. bologna (Rihm's is our favorite brand)
- 6 hard boiled eggs
- 10 oz. pickle relish
- 1/3 cup mayonnaise
Add bologna and hard boiled eggs to food processor; pulse until roughly chopped.
Pour bologna/egg mixture into a bowl and add relish and mayonnaise. Stir until combined.
Cheese lovers can add shredded cheddar cheese.
Serve on bread or toast or with crackers.
- To make this ham salad with Bologna, you will need a food processor to combine the bologna and hard boiled eggs until they are roughly chopped. Add pickle relish and mayonnaise and mix.
- Once the ingredients are combined, do a taste test and add more pickle relish or mayo to suit your taste.
- Cheese lovers can add shredded cheddar cheese to taste.
- Then just grab some crackers or toast some bread and enjoy, and be prepared for a blast from the past.
Interested in some of our other vintage recipes? Try our Cheesy Squash Casserole, Cherry Fluff, Old-Fashioned Boiled Raisin Cake, Old-Fashioned Apple Cake and Vintage Barbecue Burgers.