Frozen Pumpkin Delight is the perfect dessert for all of those pumpkin spice latte (PSL) fans out there, especially if you add a dollop of whipped cream.Pumpkin and all of the spices that go with it are a classic fall flavor and this frozen pumpkin-flavored ice cream dessert won't disappoint.
Prep Time15 minutesmins
Cook Time0 minutesmins
Freeze8 hourshrs
Total Time8 hourshrs15 minutesmins
Course: Dessert
Cuisine: American
Keyword: Frozen Pumpkin Dessert
Servings: 16
Author: Barbara
Ingredients
115 oz. can solid-pack pumpkin
3/4cupsugar
1teaspoonvanilla
1/2teaspoonsalt
1/4teaspoonginger
1/4teaspoonnutmeg
1/4teaspoonground cloves
2quartsvanilla ice creamsoftened
Instructions
In a large mixing bowl, combine pumpkin, sugar, vanilla, salt. ginger, nutmeg and cloves.
Fold in softened ice cream until no more streaks of vanilla ice cream remain.
Transfer to a 13x9-inch greased pan.
Cover tightly with plastic wrap and foil and freeze overnight.