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Baked Pork Steak Dinner - How to Cook Pork Steak in the Oven

Baked Pork Steak dinner is a simple yet delicious oven baked pork steak recipe with carrots, potatoes, cream of chicken soup and tomato soup. Follow these easy instructions for how to cook pork steak in the oven.
Prep Time15 minutes
Cook Time45 minutes
Total Time1 hour
Course: Entree, Main Course
Cuisine: American
Keyword: baked pork steak, baked pork steak dinner, how to cook pork steak in the oven, oven baked pork steak, thin pork steak in oven
Servings: 6 people
Calories: 322kcal
Author: Barbara

Ingredients

  • 2 - 4 pork steak, thinly sliced
  • salt and black pepper
  • 2 Tablespoons vegetable oil
  • 3 - 5 potatoes, washed, peeled and thinly sliced
  • 2 - 4 carrots, washed, peeled and thinly sliced
  • 10.5 ounces cream of chicken soup
  • 10.5 ounces condensed tomato soup

Instructions

  • Preheat oven to 425 degrees F. Spray a 13 x 9 inch baking dish with nonstick cooking spray.
  • Season both sides of pork steak with salt and pepper.
    Baked Pork Steak dinner is a simple yet delicious oven baked pork steak recipe with carrots, potatoes, cream of chicken soup and tomato soup. Follow these easy instructions for how to cook pork steak in the oven.
  • Heat oil in large skillet over medium, brown both sides of pork steak.
    Baked Pork Steak dinner is a simple yet delicious oven baked pork steak recipe with carrots, potatoes, cream of chicken soup and tomato soup. Follow these easy instructions for how to cook pork steak in the oven.
  • Arrange pork steaks in prepared baking dish.
    Baked Pork Steak dinner is a simple yet delicious oven baked pork steak recipe with carrots, potatoes, cream of chicken soup and tomato soup. Follow these easy instructions for how to cook pork steak in the oven.
  • Layer sliced potatoes and carrots over top pork.
    Baked Pork Steak dinner is a simple yet delicious oven baked pork steak recipe with carrots, potatoes, cream of chicken soup and tomato soup. Follow these easy instructions for how to cook pork steak in the oven.
  • In a small bowl, mix cream of chicken soup and tomato soup.
    Baked Pork Steak dinner is a simple yet delicious oven baked pork steak recipe with carrots, potatoes, cream of chicken soup and tomato soup. Follow these easy instructions for how to cook pork steak in the oven.
  • Spread sauce over vegetables.
    Baked Pork Steak dinner is a simple yet delicious oven baked pork steak recipe with carrots, potatoes, cream of chicken soup and tomato soup. Follow these easy instructions for how to cook pork steak in the oven.
  • Cover tightly with foil. Bake for 40 minutes or until vegetables are fork tender.
    Baked Pork Steak dinner is a simple yet delicious oven baked pork steak recipe with carrots, potatoes, cream of chicken soup and tomato soup. Follow these easy instructions for how to cook pork steak in the oven.
  • Remove foil; broil for 3 - 5 minutes or until sauce reduces and thickens.
    Baked Pork Steak dinner is a simple yet delicious oven baked pork steak recipe with carrots, potatoes, cream of chicken soup and tomato soup. Follow these easy instructions for how to cook pork steak in the oven.

Notes

  • Use more pork steaks for bigger family or less for a small family. Use the same concept for carrots and potatoes. 
  • Pork chops could be swapped in for pork steak.
  • The browning step could be omitted, if desired.
  • Use all potatoes or all carrots instead of a combination, if desired.
  • Substitute cream of mushroom or cream of celery for cream of chicken, if needed.
  • Check the doneness of the vegetables by sticking with a fork or knife.
  • Don't walk away from the oven during the broiling step.  The sugar in the tomato soup could burn if you leave it too long.
  • Let the oven baked pork steak casserole sit for 5 - 10 minutes before eating.
  • Try this easy marinade for Grilled Pork Steaks
  • Please note that the carb counts, calorie counts and nutritional information varies greatly depending on the products you use. The auto-calculation is an automated estimate and should NOT be used for specific dietary needs.
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Nutrition

Calories: 322kcal | Carbohydrates: 67g | Protein: 8g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 5mg | Sodium: 595mg | Potassium: 1697mg | Fiber: 9g | Sugar: 9g | Vitamin A: 10481IU | Vitamin C: 66mg | Calcium: 68mg | Iron: 3mg