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Rhubarb Pie with Strawberry Jello is an easy spring pie recipe.  The classic flavors of strawberry and rhubarb come together in this tasty pie with a special crumble topping.   
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5 from 2 votes

Rhubarb Pie with Strawberry Jello

Rhubarb Pie with Strawberry Jello is an easy spring pie recipe.  The classic flavors of strawberry and rhubarb come together in this tasty pie with a special crumble topping.   
Prep Time10 minutes
Cook Time50 minutes
Total Time1 hour
Course: Dessert
Cuisine: American
Keyword: rhubarb pie with strawberry jello, rhubarb recipes with strawberry jello mix, strawberry jello rhubarb pie, strawberry rhubarb pie
Servings: 8 slices
Calories: 352kcal
Author: Barbara

Ingredients

  • 1 unbaked pie shell
  • 3 cups diced rhubarb
  • 3 ounces dry strawberry jello mix
  • 1 cup flour
  • 1 cup sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 cup melted margarine

Instructions

  • Preheat oven to 350 degrees F.
  • Place diced rhubarb in unbaked pie crust.
    Rhubarb Pie with Strawberry Jello is an easy spring pie recipe.  The classic flavors of strawberry and rhubarb come together in this tasty pie with a special crumble topping.   
  • Sprinkle dry strawberry jello mix over top rhubarb in crust.
    Rhubarb Pie with Strawberry Jello is an easy spring pie recipe.  The classic flavors of strawberry and rhubarb come together in this tasty pie with a special crumble topping.   
  • In a bowl, mix flour, sugar and ground cinnamon.
    Rhubarb Pie with Strawberry Jello is an easy spring pie recipe.  The classic flavors of strawberry and rhubarb come together in this tasty pie with a special crumble topping.   
  • Add melted margarine, and stir to form a crumble.
    Rhubarb Pie with Strawberry Jello is an easy spring pie recipe.  The classic flavors of strawberry and rhubarb come together in this tasty pie with a special crumble topping.   
  • Sprinkle crumble over rhubarb.
    Rhubarb Pie with Strawberry Jello is an easy spring pie recipe.  The classic flavors of strawberry and rhubarb come together in this tasty pie with a special crumble topping.   
  • Bake for 50 minutes.
    Rhubarb Pie with Strawberry Jello is an easy spring pie recipe.  The classic flavors of strawberry and rhubarb come together in this tasty pie with a special crumble topping.   
  • Let cool completely before cutting and serving.
    Rhubarb Pie with Strawberry Jello is an easy spring pie recipe.  The classic flavors of strawberry and rhubarb come together in this tasty pie with a special crumble topping.   

Notes

  • Start with an unbaked pie crust. If you are a pie crust aficionado, go ahead and make a home-made pie crust. There's no shame in buying a frozen crust either (I do it all the time.)
  • For a new flavor of Rhubarb Pie with Jello, try a raspberry or cherry flavored Jell-O mix.
  • Do not cut the pie until completely cooled.  If you do so, the filling will be runny.
  • Love the combination of strawberry and rhubarb? Try our Strawberry Rhubarb Fool. 
  • The nutritional information below is auto-calculated and can vary depending on the products used. It should not be used for specific dietary restrictions.

Nutrition

Calories: 352kcal | Carbohydrates: 59g | Protein: 4g | Fat: 12g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Sodium: 206mg | Potassium: 174mg | Fiber: 2g | Sugar: 35g | Vitamin A: 301IU | Vitamin C: 4mg | Calcium: 50mg | Iron: 1mg