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Aunt Peggy's Chicken Noodle Soup

Aunt Peggy's Chicken Noodle Soup is a from-scratch recipe that starts with a whole chicken. The flavors are authentic and old fashioned, and it's certainly good for your soul on a cold winter day.
Prep Time10 mins
Cook Time5 hrs 30 mins
Total Time5 hrs 40 mins
Course: Entree, Main Course, Soup
Cuisine: American
Keyword: crockpot whole chicken, from scratch chicken noodle soup, grandma's old fashioned chicken noodle soup, how do i know if my crock pot whole chicken is done, old fashioned chicken noodle soup, old fashioned chicken noodle soup from scratch, old fashioned chicken noodle soup with egg noodles, soup recipes for cold weather, tender crockpot whole chicken, what is a substitute for celery salt, what temperature do i cook a whole chicken to, whole chicken in slow cooker, whole chicken noodle soup
Servings: 8 people
Calories: 485kcal
Author: Barbara

Ingredients

Crock Pot Whole Chicken

  • 4 pounds whole chicken
  • 1 teaspoon celery salt
  • 1 teaspoon garlic salt
  • 1/2 teaspoon black pepper
  • 1 cup water

From Scratch Chicken Noodle Soup

  • Deboned and shredded chicken, from above
  • broth saved from crockpot
  • 48 ounces chicken broth
  • 2 cups diced celery
  • 2 cups diced carrots
  • 1 leek, cleaned and diced
  • 16 ounces Kluski egg noodles (start with half bag)
  • 1 - 2 Tablespoons Better than Bouillon Optional

Instructions

Tender Crock Pot Whole Chicken

  • Season chicken with celery salt, garlic salt and black pepper on all sides and in the inner cavity.
    Aunt Peggy's Chicken Noodle Soup is a from-scratch recipe that starts with a whole chicken. The flavors are authentic and old fashioned, and it's certainly good for your soul on a cold winter day.
  • Add to crock pot insert. Add one cup water.
  • Cover and cook on low for 5 hours or until tender. Do not over cook.
    Aunt Peggy's Chicken Noodle Soup is a from-scratch recipe that starts with a whole chicken. The flavors are authentic and old fashioned, and it's certainly good for your soul on a cold winter day.
  • Remove from insert. Remove bones and shred. Save broth from bottom of slow cooker.
    Aunt Peggy's Chicken Noodle Soup is a from-scratch recipe that starts with a whole chicken. The flavors are authentic and old fashioned, and it's certainly good for your soul on a cold winter day.

Homemade Chicken Noodle Soup From Scratch

  • In a large covered pot, simmer diced vegetables in chicken broth (both saved from crock pot and additional) until tender.
    Aunt Peggy's Chicken Noodle Soup is a from-scratch recipe that starts with a whole chicken. The flavors are authentic and old fashioned, and it's certainly good for your soul on a cold winter day.
  • Add shredded chicken and noodles. Start with half a bag, and add more if your have enough broth. Simmer until the noodles are cooked.
    Aunt Peggy's Chicken Noodle Soup is a from-scratch recipe that starts with a whole chicken. The flavors are authentic and old fashioned, and it's certainly good for your soul on a cold winter day.
  • Taste broth. If not flavorful enough, add chicken bouillon, Better than Bouillon or additional celery salt, garlic salt or black pepper to taste.
    Aunt Peggy's Chicken Noodle Soup is a from-scratch recipe that starts with a whole chicken. The flavors are authentic and old fashioned, and it's certainly good for your soul on a cold winter day.

Nutrition

Calories: 485kcal | Carbohydrates: 47g | Protein: 30g | Fat: 19g | Saturated Fat: 5g | Cholesterol: 129mg | Sodium: 1360mg | Potassium: 668mg | Fiber: 3g | Sugar: 3g | Vitamin A: 5832IU | Vitamin C: 18mg | Calcium: 69mg | Iron: 3mg