Loaded Breakfast Casserole has all the parts of your favorite breakfast wrapped into one decked out casserole---hash browns, eggs, cheese, sausage, bacon and ham. This recipe serves a crowd making it perfect for your next holiday brunch.
Preheat oven to 425 degrees F. Spray a 9x13 inch pan generously with nonstick cooking spray.
Pour the hash browns into prepared dish. Drizzle with melted butter. Bake for 25 minutes.
Remove pan from oven and turn down heat to 350 degrees F.
Sprinkle breakfast meats and cheese over hash browns.
Whisk together eggs, milk and seasoned salt. Pour over casserole.
Bake for an additional 35 to 45 minutes or until golden brown and set.