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These Easy Waffles can be thrown together quickly when you are in need of a quick breakfast or dinner that makes your children happy.
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Easy Waffles

These Easy Waffles can be thrown together quickly when you are in need of a quick breakfast or dinner that makes your children happy.
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Breakfast
Cuisine: American
Keyword: easy waffles, homemade waffles
Servings: 6 waffles
Calories: 286kcal
Author: Barbara

Ingredients

  • 6 Tablespoons butter melted
  • 1 3/4 cups all purpose flour
  • 3 teaspoons baking powder
  • 1/4 teaspoon salt
  • 2 eggs
  • 1 1/4 cups milk

Instructions

  • Sift together flour, baking powder and salt.
  • Mix together melted butter and milk, add eggs and whisk until blended.
  • Gradually add the wet mixture to the flour mixture; stir only until blended--do not over-mix!
  • Add to heated waffle iron and cook according to the manufacturer's directions.

Notes

The nutritional information is auto-calculated and can vary depending on the products used.

Nutrition

Calories: 286kcal | Carbohydrates: 31g | Protein: 7g | Fat: 15g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.5g | Cholesterol: 91mg | Sodium: 440mg | Potassium: 139mg | Fiber: 1g | Sugar: 3g | Vitamin A: 511IU | Calcium: 197mg | Iron: 2mg