Whether you need chicken to top a salad, add to pasta or use simply as an entree, you have to try this Easiest Grilled Chicken Ever.
Easiest Grilled Chicken Ever
Prep Time
2 hrs
 

Whether you need chicken to top a salad, add to pasta or use as an entree, you have to try this Easiest Grilled Chicken Ever.

Course: Entree, Main Course
Cuisine: American
Keyword: grilled chicken, easiest grilled chicken
Author: Barbara
Ingredients
  • 1/2 cup buttermilk
  • Salt
  • Black Pepper
  • Boneless Skinless Chicken Breasts
Instructions
  1. Marinate chicken in buttermilk for 1 to 2 hours.
  2. Dry excess buttermilk from breasts with a paper towel.
  3. Season heavily with salt and pepper.
  4. Grill until internal temperate reaches 165 degrees F.
  5. Let sit on foil for 5 minutes before cutting.