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Easy Crock Pot Chicken Chili - A Slow Cooker Chicken Tortilla Soup with Salsa

Easy Crock Pot Chicken Chili is made with four ingredients including chicken breast, salsa, Randall's Great Northern Beans and Monterrey Jack Cheese.  This slow cooker chicken tortilla soup with salsa is easily modified to your family's tastes and preferences. 
Prep Time5 minutes
Cook Time3 hours 30 minutes
Total Time3 hours 35 minutes
Course: Entree, Main Course, Soup
Cuisine: American
Keyword: crock pot chicken tortilla soup, Crock Pot White Chicken Chili, Easy Crock Pot Chicken Chili, Slow Cooker Chicken Chili, slow cooker chicken tortilla soup with salsa, Slow Cooker Shredded Chicken Chili
Servings: 8
Calories: 325kcal
Author: Barbara

Ingredients

  • 4 boneless skinless chicken breasts or thighs
  • 48 ounces jar Randall Great Northern Beans, undrained
  • 24 ounces salsa
  • 8 ounces Monterey Jack cheese, cubed

Instructions

  • Add chicken and salsa to crock pot insert.
    Easy Crock Pot Chicken Chili is made with four ingredients including chicken breast, salsa, Randall's Great Northern Beans and Monterrey Jack Cheese.  This slow cooker chicken tortilla soup with salsa is easily modified to your family's tastes and preferences. 
  • Cook on high for 3 hours.
    Easy Crock Pot Chicken Chili is made with four ingredients including chicken breast, salsa, Randall's Great Northern Beans and Monterrey Jack Cheese.  This slow cooker chicken tortilla soup with salsa is easily modified to your family's tastes and preferences. 
  • Remove chicken and shred or cube.
    Easy Crock Pot Chicken Chili is made with four ingredients including chicken breast, salsa, Randall's Great Northern Beans and Monterrey Jack Cheese.  This slow cooker chicken tortilla soup with salsa is easily modified to your family's tastes and preferences. 
  • Add shredded chicken, undrained beans and cubed cheese back to the salsa in the crock pot insert.
    Easy Crock Pot Chicken Chili is made with four ingredients including chicken breast, salsa, Randall's Great Northern Beans and Monterrey Jack Cheese.  This slow cooker chicken tortilla soup with salsa is easily modified to your family's tastes and preferences. 
  • Cook for an additional 30 minutes to an hour.
    Easy Crock Pot Chicken Chili is made with four ingredients including chicken breast, salsa, Randall's Great Northern Beans and Monterrey Jack Cheese.  This slow cooker chicken tortilla soup with salsa is easily modified to your family's tastes and preferences. 
  • Stir up to incorporate melted cheese.
    Easy Crock Pot Chicken Chili is made with four ingredients including chicken breast, salsa, Randall's Great Northern Beans and Monterrey Jack Cheese.  This slow cooker chicken tortilla soup with salsa is easily modified to your family's tastes and preferences. 

Notes

  • The recipe calls from Randall Great Northern Beans but if you have another type of preferred bean, just be sure you use a 48 ounce jar of fully cooked, ready to eat beans and do not drain them.
  • Use skinless, boneless chicken breast or thighs depending on your preference.
  • Do you or your family like a bit more heat in your chili? Switch out the Monterrey Jack cheese with a Monterrey Jack cheese with jalapenos.
  • Use whatever kind of salsa prefer so if your family has a favorite brand, style or flavor, use it!
  • You have so many options to make this chili your own! Serve this slow cooker chicken chili with tortilla chips or crackers.  Try Slow Cooker Chicken Corn Chowder for another dinner option.
  • The nutritional information below is auto-calculated and can vary depending on the products used. It should not be used for specific dietary needs.

Nutrition

Calories: 325kcal | Carbohydrates: 42g | Protein: 21g | Fat: 9g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 26mg | Sodium: 735mg | Potassium: 841mg | Fiber: 10g | Sugar: 3g | Vitamin A: 626IU | Vitamin C: 4mg | Calcium: 325mg | Iron: 3mg