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What to make with ground beef and cream of mushroom soup? That's easy.  Toss together this ground beef and egg noodle casserole with just a handful of ingredients.  This creamy casserole is a hit any night of the week.
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Ground Beef and Egg Noodle Casserole - Easy Hamburger Noodle Casserole

What to make with ground beef and cream of mushroom soup? That's easy.  Toss together this ground beef and egg noodle casserole with just a handful of ingredients.  This creamy casserole is a hit any night of the week.
Prep Time15 minutes
Cook Time20 minutes
Total Time35 minutes
Course: Entree, Main Course
Cuisine: American
Keyword: creamy hamburger noodle casserole, easy hamburger noodle casserole, ground beef and egg noodle casserole, recipes with egg noodles and ground beef
Servings: 8
Calories: 319kcal
Author: Barbara

Ingredients

  • 2 cups egg noodles, cooked (see notes) par cooked
  • 1 Tablespoon butter
  • 1 onion, diced
  • 1 Tablespoon vegetable oil (optional)
  • 1 pound ground beef
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon dried thyme
  • 10.75 ounces cream of mushroom soup
  • 2 eggs
  • 1/4 cup milk
  • 3/4 cup cheddar cheese, shredded

Instructions

  • Preheat oven to 350 degrees F. Spray a 13 x 9 inch baking dish with nonstick cooking spray.
  • Add butter to large skillet, and cook diced onions until soft. Remove from pan and set aside.
  • If needed, add vegetable oil to same skillet. Brown ground beef, leaving in larger chunks. Season with salt, pepper, dried thyme and cooked onions.
    What to make with ground beef and cream of mushroom soup? That's easy.  Toss together this ground beef and egg noodle casserole with just a handful of ingredients.  This creamy casserole is a hit any night of the week.
  • In prepared casserole dish, layer 1/2 precooked egg noodles, 1/2 hamburger mixture and 1/2 can of mushroom soup. Repeat layers.
  • In a small bowl, beat eggs and milk together.
    What to make with ground beef and cream of mushroom soup? That's easy.  Toss together this ground beef and egg noodle casserole with just a handful of ingredients.  This creamy casserole is a hit any night of the week.
  • Pour egg mixture over casserole layers.
    What to make with ground beef and cream of mushroom soup? That's easy.  Toss together this ground beef and egg noodle casserole with just a handful of ingredients.  This creamy casserole is a hit any night of the week.
  • Sprinkle top with shredded cheese.
    What to make with ground beef and cream of mushroom soup? That's easy.  Toss together this ground beef and egg noodle casserole with just a handful of ingredients.  This creamy casserole is a hit any night of the week.
  • Bake for 20 to 30 minutes or until golden brown.
    What to make with ground beef and cream of mushroom soup? That's easy.  Toss together this ground beef and egg noodle casserole with just a handful of ingredients.  This creamy casserole is a hit any night of the week.
  • Let sit for 5 to 10 minutes before serving.
    What to make with ground beef and cream of mushroom soup? That's easy.  Toss together this ground beef and egg noodle casserole with just a handful of ingredients.  This creamy casserole is a hit any night of the week.

Notes

  • If desired, omit onions, or add dried minced onions or onion powder to the ground beef while it's browning. 
  • Par cook the egg noodles a couple minutes under package instructions so that they don't get mushy while cooking in the oven. 
  • Leave the ground beef in larger chunks while browning. 
  • Cream of celery, cream of onion or cream of bacon could be subbed in for cream of mushroom soup, if desired.
  • Substitute in your favorite type of cheese for cheddar, if desired.
  • Love hamburger noodle casseroles? Try this 5 Ingredient Version. 
  • The carb counts, calorie counts and nutritional information vary depending on the products used. The nutritional information below is auto-calculated and should NOT be used for specific dietary needs.

Nutrition

Calories: 319kcal | Carbohydrates: 14g | Protein: 18g | Fat: 21g | Saturated Fat: 9g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 8g | Trans Fat: 1g | Cholesterol: 110mg | Sodium: 700mg | Potassium: 273mg | Fiber: 1g | Sugar: 1g | Vitamin A: 232IU | Vitamin C: 1mg | Calcium: 112mg | Iron: 2mg